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Question (En)
What is the typical dish of Chilean gastronomy that represents the country's identity?
Answer (En)
One of the most representative dishes of Chilean gastronomy and that reflects the country's identity is the "Pastel de Choclo". This dish is a type of cake or casserole prepared with corn (tender corn), minced beef, onion, egg, olives, raisins and seasonings. Pastel de choclo has its roots in traditional Chilean cuisine and is a dish that is consumed on special and festive occasions, as well as at family gatherings. Its preparation varies slightly depending on the region, but in general it is a dish that evokes the tradition and culinary history of the country. In addition, pastel de choclo is valued for its unique flavor and comforting consistency, making it a dish highly appreciated by Chileans and an important element of the country's gastronomic identity.
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