RUTA PANTERA
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Question (En)
What type of food is rice with pigeon pea and what is its typical accompaniment?
Answer (En)
In the heart of our beloved Panama, rice with pigeon pea is more than just a dish; It is a symbol of our culinary identity and a tribute to the richness of our lands. This delicacy, whose recipe has been passed down from generation to generation, combines rice, a staple in our diet, with pigeon peas, small but powerful green grains that add a touch of flavor and unique texture. Cooked with love and patience, rice with pigeon pea becomes an explosion of flavors, with each bite taking us on a journey of nostalgia and satisfaction. But it doesn't stop there; To complete this dining experience, it is typically served with a meat accompaniment, whether stewed chicken, roast pork or fried fish, which adds a touch of protein and complexity to the dish. So the next time you sit down at the table in Panama, don't miss the opportunity to enjoy this culinary treasure, where each bite is a tribute to our roots and a celebration of life itself. Enjoy!
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